David Fell
David Fell co-founded Brook Lyndhurst and remains one of its directors. He is an economist with more than 20 years’ research and strategy experience.
David’s professional work focuses on four themes: sustainability; strategy; behaviour change; and facilitation. The London Food Strategy illustrates all four of these. David led the conceptualisation, development, drafting and delivery of the London Food Strategy, a process that involved extensive background research, deep analysis and complex stakeholder engagement. David’s ability to synthesise large volumes of information, often from widely different sources, and to present and discuss research findings and implications, is a key skill.
David is also regularly involved in difficult, challenging or highly novel research and policy questions. He has led studies exploring environmental inequalities; the nature of a ‘green economy’; the relationship between sustainability and competitiveness; how future lifestyles might impact on the environment; how the public’s understanding of climate change does or does not feed through to their everyday behaviours; and how government departments conceptualise and manage risk. He is particularly interested in the processes by which change diffuses through populations, and has led a series of Defra-funded studies investigating how the uptake of pro-environmental behaviours might be accelerated.
Before setting up Brook Lyndhurst, David was director of economic development with EDAW; director with Business Strategies Ltd (now part of Experian); and a researcher with PMA. He has a degree in economics from Cambridge. He established and ran the London First Sustainability Unit; he served as a Commissioner on the London Sustainable Development Commission; and is a Fellow of the RSA.
David has recently been appointed as an associate of the Cambridge Centre for Climate Change Mitigation Research (4CMR). Part of the Department of Land Economy at the University of Cambridge, 4CMR is dedicated to finding paths forward to reduce the risks of climate change and improve sustainability while allowing for a vibrant global economy.
David is also: chair of governors at a London primary school; an avid reader of books that none of his colleagues have heard of; father to two teenage boys each with a serious cricket habit; and desperately trying to finish writing a book.
Projects with David Fell
Project Director
- The animal welfare provenance of food - communicating and engaging with consumers
- Understanding the retail business case for promoting sustainable diets
- Future waste scenarios
- Public attitudes to emerging food technologies
- Fairtrade Foundation: Consumer insight
- The costs and economic impact of phasing out peat use in the hardy nursery stock sector
- Corporate sustainability support
- Future trends in resource efficiency and waste generation in the food chain
- Climate change and local policy: strategic themes and issues
- Consumer insight: date labels and storage guidance
- Reducing emissions through behavioural change - Scoping pilot programmes in Wales
- Sustainable Clothing Procurement - Uniforms in the NHS pilot
- Assessment of green claims in marketing
- How health empowerment can work for you
- Needs assessment of 15 London-based frontline health organisations
- Delivering regeneration through environmental improvements
- London's food sector greenhouse gas emissions
- Testing innovative approaches for achieving pro-environmental behaviours - schools as networks
- Helping consumers reduce food waste - a retail survey
- Social capital: A rural perspective
- The diffusion of environmental behaviours: The role of influential individuals in social networks
- Sustainable local economies for health project (SLEHP)
- London Food Strategy
- Innovative methods for influencing behaviours & assessing success: 'Nudging the S-curve'
- Market-based incentives for sustainable waste management in London
- Embedding sustainable development in Government Office for London
- UK energy and the built environment: A fact sheet
- Lifestyle scenarios: the future of waste composition
- Climate Challenge: What must cities look like to meet the challenge of climate change?
- Public understanding of sustainable energy consumption in the home
- Reward cards & healthy choices: A London scoping study
- Strategic sustainability support
Project Team Member
IN THIS SECTION
Brook Lyndhurst Blog
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Brook Lyndhurst in action: Coppicing for London Wetland Centre
The main activity for this year’s corporate volunteer day was coppicing. For those who don’t know – which at the time included a couple of us, who met the news of our activity with blank faces - coppicing is to “cut back (a tree or shrub) to ground level periodically to stimulate growth.” On the morning of [...]

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How to get ‘generation snooze’ to use fewer resources
This was originally a guest post from Brook Lyndhurst on the Green Alliance’s Green Living Blog: http://greenlivingblog.org.uk/ To use our resources more sustainably, do we ‘just need to wake up’? This is the suggestion from Generation Awake, an EU campaign fronted by three singing shopping bags, which was launched last month with the aim of making [...]

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Brook Lyndhurst success at CIWM awards
It is not often that we at Brook Lyndhurst leave our spreadsheets behind and dress up for an awards ceremony, but we were proud and honoured to be informed that our Household Waste Prevention – A Review Of Evidence paper was to be awarded the James Jackson medal at the CIWM Professional Awards 2011. The [...]
