Projects | Behaviour change, lifestyles and wellbeing
The animal welfare provenance of food - communicating and engaging with consumers
Evaluation of the Reward and Recognition Fund (RRF)
Evaluation of the Inspiring Sustainable Living (ISL) Fund
Understanding the retail business case for promoting sustainable diets
Evaluating the impact of Local Partnership Adviser activities in England
Fairtrade Foundation: Consumer insight
Corporate sustainability support
Food RisC – Perceptions and communication of food risks and benefits across Europe
Are labels the answer? Barriers to buying higher animal welfare products
Evaluation of the Greener Living Fund
Soil testing and nutrient management evaluation
Review of the Scottish Climate Challenge Fund
Sustainable clothing procurement trial with the NHS
Consumer insight: date labels and storage guidance
How health empowerment can work for you
Evaluation of the Big Green Challenge Plus
Evaluation of the Big Green Challenge
Testing innovative approaches for achieving pro-environmental behaviours - schools as networks
Reducing emissions through behavioural change - Scoping pilot programmes in Wales
Needs assessment of 15 London-based frontline health organisations
Consumer understanding of green terms
Evaluation of WRAP's Waste Reduction Advisors programme
Social capital: A rural perspective
Exploring catalyst behaviours
Assessment of green claims in marketing
Climate change and local policy: South London Partnership
A review of the Environmental Action Fund (EAF)
Per capita carbon footprints
The diffusion of environmental behaviours: The role of influential individuals in social networks
Evaluation of the Climate Challenge Fund
Online deliberative engagement: a pilot study
Enhancing participation in kitchen waste collections
Climate Challenge: What must cities look like to meet the challenge of climate change?
Public understanding of sustainable energy consumption in the home
Lifestyle scenarios: the future of waste composition
Household food waste: attitudes and behaviours
Embedding sustainable development in Government Office for London
Delivering regeneration through environmental improvements
London Food Strategy
Household waste behaviours in London update
Innovative methods for influencing behaviours & assessing success: 'Nudging the S-curve'
Sustainable local economies for health project (SLEHP)
Reward cards & healthy choices: A London scoping study
Household waste behaviours in London – phase II
Household waste behaviours in London - Phase I
Brook Lyndhurst Blog
-
Brook Lyndhurst in action: Coppicing for London Wetland Centre
The main activity for this year’s corporate volunteer day was coppicing. For those who don’t know – which at the time included a couple of us, who met the news of our activity with blank faces - coppicing is to “cut back (a tree or shrub) to ground level periodically to stimulate growth.” On the morning of [...]

-
How to get ‘generation snooze’ to use fewer resources
This was originally a guest post from Brook Lyndhurst on the Green Alliance’s Green Living Blog: http://greenlivingblog.org.uk/ To use our resources more sustainably, do we ‘just need to wake up’? This is the suggestion from Generation Awake, an EU campaign fronted by three singing shopping bags, which was launched last month with the aim of making [...]

-
Brook Lyndhurst success at CIWM awards
It is not often that we at Brook Lyndhurst leave our spreadsheets behind and dress up for an awards ceremony, but we were proud and honoured to be informed that our Household Waste Prevention – A Review Of Evidence paper was to be awarded the James Jackson medal at the CIWM Professional Awards 2011. The [...]
